Roasted Pork

Recipe from Kraft


Ingredients:
1 lb pork tenderloin (1 lb, 1.6 oz)
1/4 tsp garlic salt
2 T Kraft Balsamic Vinaigrette Dressing (Wishbone)
1 T honey

Directions:
Preheat oven to 425F. Sprinkle meat with garlic salt. Bake for 20 min. Meanwhile, combine dressing and honey.
Brush meat with dressing mixture. Continue baking 10-15 min or until meat is cooked through (160F), brushing meat occasionally with any remaining dressing mixture.
Makes 4 servings.

Nutritional Information:
Calories: 243
Fat: 6g
Saturated Fat: 2g
Carbs: 23g
Protein: 27g

Ratings:
Kristen: 4
Dave: 4