Variety Sugar Cookies

From cookbook: 100 Years of Domino Sugar Classic Recipes

Ingredients:
2-1/2 c all purpose flour
1-1/2 c Domino Confectioners Sugar
2 tsp baking powder
1/2 tsp salt
1 c butter or margarine, softened (Imperial 1/3 less fat)
1 egg
1 tsp vanilla
Domino Granulated Sugar for sprinkling (red sugar sprinkles)

Directions:
In large bowl, stir together flour, confectioners sugar, baking powder and salt. Add butter, egg and vanilla. Mix thoroughly until well blended. Shape dough into ball; wrap in plastic and refrigerate 2 hours or until chilled.
Heat oven to 375F. Lightly grease cookie sheets. Divide dough into thirds. Roll 1/3 at a time on a lightly floured surface to 3/16" thickness. Cut into desired shapes. Place on prepared cookie sheet; sprinkle with sugar. Bake 8 minutes or until edges are light golden brown. Makes about 5 dozen (2-1/2") cookies.

Nutritional Information: (from Domino)
Calories: 61
Fat: 3g
Carbs: 7g
Protein: 1g

Rating:
Kristen: 5 (And I did eat them all day, which is why there is no picture.)
Dave: 4.5