Yum Yum Brownie Muffins

This is a Hungry Girl recipe and can be found here.

Ingredients:
1 box chocolate cake mix (I used Duncan Hines Dark Chocolate Fudge)
15 oz. canned pumpkin

Directions:
Stir ingredients together until well-blended. Spoon into greased or lined muffin cups. Bake at 400F for 20 minutes.

Nutritional Information:
Calories: 182
Fat: 4.5g
Saturated: 1.5g
Carbs: 33.5g
Fiber: 3.5g
Protein: 2.5g

Ratings:
Kristen: 4
Dave: 4